About Hug
Andrew & Nong, owners of Hug Hua Hin would like to welcome you to our restaurant and grocery store and we hope you will have an enjoyable time, whether visiting us in store or shopping online to enjoy our food at home.
Below you will find further information on both our famous ready to eat take home range and our restaurant experience with our creations masterfully prepared and served with a smile.
Our Restaurant
Situated in the heart of Hua Hin on the main Phetkasem Road with ample customer parking at the rear. We have an outdoor garden terrace with fish pond as well as our cool air conditioned seating inside.
The ideology around our restaurant is to provide a homely destination which features the real taste of both Thai and Western food in one place. Not at hotel prices, but sensible prices affordable to most.
We take pride in the presentation and taste of our food, and due to our varied menu if we are busy, we apologise in advance if it takes a little longer to serve your food. We hope you will bear with us if this occurs and do consult with our team if you are in a rush.
We are also aware that due to the varied cultures everyone has a different taste and idea of how some of our dishes are served. Please therefore don’t hesitate to let our team know if you have any specific requirements and we will do our utmost to cater for this.
We hope to see you soon!
Groceries & Ready to Eat
We provide quality wholesome food for both Thai’s and foreigners living in Thailand, both via individual orders, delivered straight to our customers homes, or directly to hotels and restaurants.
Our specialities are our quality ready-to-eat meals, a premium sausage range and burgers, all of which are hand made in our kitchen in Hua Hin by our European Chef who has been working in Thailand for over 10 years. We offer great tasting food at a reasonable price, maybe not the cheapest around, but that is a space we do not wish to compete with. Our recipes are old school and cooked using traditional high quality ingredients and we do not cut corners in the preparation of our meals and carefully control the amounts of sugar, salt and oil that we use.
